Shrimp Mediterranean
Gulf shrimp charbroiled and tossed with oven dried tomatoes, capers & spinach served over penne regate...topped with feta cheese 1899

Scallops Ribera
Sweet sea scallops sautéed with caramelized onions in a brown butter sage sauce… tossed with butternut ravioli 1899

Daniel's Penne
Tender pieces of chicken pan blackened & tossed with Cajun spices served with penne regate in a sweet cream & tomato sauce … Fusion cooking at its best 1299

Butternut Ravioli
Pockets of pasta infused with sage, filled with butternut squash, cheese and seasonings… tossed in a sweet brown butter 1399

Pasta dishes served with house salad or soup du jour Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of food bourne illness.